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Author: Ermias

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Does Mustard Go Bad If Not Refrigerated? (complete guide for proper storage)

Does Mustard Go Bad If Not Refrigerated? (complete guide for proper storage)

Have you ever had condiments such as mustard just remain in your cabinet for an extended period of time?.. (I know I have).   Then, when you finally have a use for them, you reach to get the bottle, only

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How to Cut a Tomato for Salsa? (everything you need to know)

How to Cut a Tomato for Salsa? (everything you need to know)

When a recipe instructs us to dice a tomato, our minds often wander to images of seeds flying everywhere and a chaotic scene unfolding on the kitchen counter (what a messy mess).   What if we told you that there

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How to Reheat Calamari on The Stove? (complete guide for reheating & more)

How to Reheat Calamari on The Stove? (complete guide for reheating & more)

If you recently produced a little too much calamari (or ordered a little bit more than you needed), you may be wondering how to reheat it (which is totally normal).   Calamari is a meal that is delicate, to begin

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How to Reheat a Meatball Sub? (4 things you should never do)

How to Reheat a Meatball Sub? (4 things you should never do)

It is difficult to refrain from devouring the meatball sub that was left over and stored in the refrigerator (you know the one).   If you know the secret to reheating a meatball sandwich, though, you can make it taste

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How to Store Fried Plantains? (everything you need to know for safe storage)

How to Store Fried Plantains? (everything you need to know for safe storage)

You may have discovered the ideal recipe for your plantains, but if you do not use all of them immediately, you will need to preserve the remainder in an appropriate manner so that you may consume them at a later

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How to Store Corn on The Cob Without Husk? (3 methods for preserving freshness)

How to Store Corn on The Cob Without Husk? (3 methods for preserving freshness)

Some dishes have a distinct flavor that reminds one of summer (summertime rocks)…   They are so delectable that you wish the warm season would last a little longer so that you could indulge in their flavor for a longer

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Can You Eat Cold Chicken Nuggets? (everything you need to know)

Can You Eat Cold Chicken Nuggets? (everything you need to know)

Chicken nuggets are a common food item in the United States… I mean, who doesn’t really like these wonderful nuggets?   It makes no difference if they are from the McDonald’s or Wendy’s near you, or if you purchased an

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How to Freeze Peaches Whole? (complete guide for freezing peaches)

How to Freeze Peaches Whole? (complete guide for freezing peaches)

FYI: Peaches are one of the fruits that can be preserved with the least amount of effort…   They dehydrate well… but nothing beats freezing when it comes to preserving that summertime fresh flavor for usage throughout the rest of

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How To Freeze Radishes? (4 simple steps you need to know)

How To Freeze Radishes? (4 simple steps you need to know)

Allow me to ask you a question…   If you have ever considered freezing radishes and are curious about the method as well as the circumstances in which it is beneficial to freeze radishes (well you are not alone), continue

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How To Store Smoothies for The Week? (ultimate guide for proper storage)

How To Store Smoothies for The Week? (ultimate guide for proper storage)

Smoothies are made by placing a variety of fruits and vegetables, liquid, and other mix-ins into a blender, pulsing the contents of the blender until they are completely smooth, and then pouring the smoothie into glasses (sounds easy right)?  

Ermias Food How To Read more
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Recent Post

  • Does Mustard Go Bad If Not Refrigerated? (complete guide for proper storage)
  • How to Cut a Tomato for Salsa? (everything you need to know)
  • How to Reheat Calamari on The Stove? (complete guide for reheating & more)
  • How to Reheat a Meatball Sub? (4 things you should never do)
  • How to Store Fried Plantains? (everything you need to know for safe storage)

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About Me

Hello! My name is Ermias. I started TheFoodChronicles, because to be honest, I LOVE FOOD! True enough I'm not a pro chef but I do have amazing ideas and techniques. This blog is full of easy and simple tips on freezing, reheating, dehydrating, plus more. All articles are produced by me containing tips I have learned over the years. So sit back and enjoy the content. Be safe my friend!
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